Experience a delightful morning meal with our innovative Breakfast Tamales Recipe. These mouthwatering tamales bring a unique twist to your breakfast table, combining the comforting flavors of traditional tamales with a delicious and satisfying breakfast filling. Get ready to start your day with a burst of flavor and a touch of creativity.
Contents
Breakfast Tamales Recipe Ingredients: For the masa (dough):
- 2 cups masa harina (corn flour for tamales)
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 cup vegetable oil or melted lard
- 1 1/2 cups vegetable or chicken broth
For the filling:
- 4 large eggs
- 1 cup cooked and crumbled breakfast sausage or chorizo
- 1/2 cup grated cheddar cheese
- 1/4 cup chopped green onions
- Salt and pepper to taste
For assembly:
- Corn husks, soaked in warm water until pliable
- Kitchen twine or strips of soaked corn husks
Breakfast Tamales Recipe Instructions: Masa (Dough):
- In a large mixing bowl, combine the masa harina, baking powder, and salt.
- Gradually add the vegetable oil or melted lard and vegetable or chicken broth. Mix until a soft dough forms. The dough should be spreadable but not runny.
Breakfast Tamales Recipe Filling:
- In a bowl, whisk the eggs and season with salt and pepper. Scramble the eggs in a skillet until just cooked.
- Stir in the cooked and crumbled breakfast sausage or chorizo, grated cheddar cheese, and chopped green onions.
Assembly:
- Take a soaked corn husk and spread a thin layer of masa dough on the center, leaving space around the edges.
- Place a spoonful of the egg and sausage filling in the center of the dough.
- Fold the sides of the corn husk over the filling, then fold up the bottom. Tie with kitchen twine or strips of soaked corn husks.
- Repeat the process with the remaining husks, dough, and filling.
Steaming:
- Arrange the tamales upright in a steamer basket, making sure they are snug so they don’t unravel during cooking.
- Steam the tamales for about 1 to 1.5 hours, or until the masa is cooked through and easily pulls away from the husk.
Other recipes for breakfast: Creative and Unique Breakfast Sweet Recipes to Try
Revitalize your breakfast routine with our Breakfast Tamales Recipe – a fusion of tradition and innovation that brings a twist to your morning meal. These mouthwatering tamales are a creative take on a classic favorite, combining the rich flavors of masa with a savory breakfast filling. From the fluffy scrambled eggs to the flavorful sausage and cheese, each bite is a celebration of taste and texture. Embrace the uniqueness and start your day with a burst of deliciousness.
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