Looking for a delicious and guilt-free way to enjoy dinner rolls while sticking to your keto lifestyle? Look no further! In this blog post, we are excited to share with you a simple yet mouthwatering keto dinner rolls recipe. Packed with flavor and incredibly fluffy, these rolls are a game-changer for anyone following a low-carb diet. With just a handful of easy-to-find ingredients and straightforward directions, you’ll have a batch of these delectable rolls ready to accompany any meal in no time. Say goodbye to missing out on dinner rolls and hello to a scrumptious keto-friendly alternative!

Keto Dinner Rolls Recipe Ingredients

If you’re following a keto diet and craving some bread, these Keto Dinner Rolls are the perfect solution! Made with low-carb ingredients, these rolls are not only delicious but also fit within your dietary restrictions. Here are the ingredients you’ll need to make these fluffy and flavorful dinner rolls:

1. Almond Flour
2. Coconut Flour
3. Psyllium Husk Powder
4. Baking Powder
5. Salt
6. Butter
7. Eggs
8. Apple Cider Vinegar
9. Water

With these ingredients in hand, you’ll be ready to create a batch of mouthwatering keto dinner rolls that will satisfy your bread cravings while sticking to your diet. Stay tuned for the next section to learn the step-by-step directions for making these rolls!

Other recipes for dinner: Healthy Lunch Meat Wrap Recipes for a Balanced Diet 

Keto Dinner Rolls Recipe Directions

Are you following a keto diet but craving something bready to accompany your meals? Look no further than this delicious Keto Dinner Rolls recipe! These rolls are not only low in carbs but also soft, fluffy, and packed with flavor. Here’s how you can make them:

• Step 1: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
• Step 2: In a large mixing bowl, combine almond flour, baking powder, salt, and xanthan gum. Stir well to ensure all the ingredients are evenly blended.
• Step 3: In a separate smaller bowl, beat the eggs until they are frothy. Then, add the melted butter and apple cider vinegar and mix well.
• Step 4: Pour the wet ingredients into the dry ingredients and stir until a dough-like consistency forms.
• Step 5: Use your hands to shape the dough into small balls, around 2 inches in diameter.
• Step 6: Place the dough balls onto the prepared baking sheet, leaving some space between each roll.
• Step 7: Bake the rolls in the preheated oven for 15-20 minutes, or until they are golden brown on top and cooked through.
• Step 8: Remove the rolls from the oven and allow them to cool for a few minutes before serving.

And there you have it – a simple and tasty recipe for Keto Dinner Rolls Recipe! These rolls are perfect for enjoying with soups, stews, or even as a side dish for your favorite keto-friendly main course. Enjoy the bread-like texture and delicious flavor without worrying about the extra carbs. Give this recipe a try and take your keto meals to the next level!