Looking for a delicious and nutritious vegetarian dish that’s packed with flavor? Your search ends here with our “Vegetarian Chick Pea Recipe.” In this blog post, we’ll guide you through creating a mouthwatering chickpea-based dish that’s not only tasty but also incredibly satisfying. Get ready to explore the world of yummy, meatless cuisine.
Vegetarian Chick Pea Recipe Ingredients:
For this scrumptious Vegetarian Chick Pea Recipe, you will need:
- 2 cans (15 ounces each) of chickpeas, drained and rinsed
- 2 tablespoons of olive oil
- 1 onion, finely chopped
- 3 cloves of garlic, minced
- 1 red bell pepper, diced
- 1 yellow bell pepper, diced
- 1 teaspoon of ground cumin
- 1 teaspoon of smoked paprika
- 1/2 teaspoon of chili powder (adjust to your spice preference)
- Salt and black pepper to taste
- 1 can (14 ounces) of diced tomatoes
- 1 cup of vegetable broth
- 1 cup of fresh spinach leaves
- 1/4 cup of chopped fresh cilantro or parsley for garnish
- Lemon wedges for serving (optional)
Vegetarian Chick Pea Recipe Instructions:
- In a large skillet or pan, heat the olive oil over medium-high heat. Add the chopped onion and minced garlic. Sauté for about 2-3 minutes until the onion becomes translucent and fragrant.
- Add the diced red and yellow bell peppers to the skillet. Continue to sauté for 5-7 minutes until the peppers start to soften.
- Stir in the ground cumin, smoked paprika, and chili powder. Season with salt and black pepper to taste. Mix well to coat the vegetables with the spices.
- Add the drained and rinsed chickpeas to the skillet, followed by the diced tomatoes. Stir to combine all the ingredients.
- Pour in the vegetable broth and bring the mixture to a simmer. Reduce the heat to low, cover, and let it simmer for 15-20 minutes, allowing the flavors to meld together.
- Just before serving, fold in the fresh spinach leaves and cook for an additional 2-3 minutes until they wilt.
- Taste and adjust the seasonings if necessary.
- Serve your yummy Vegetarian Chick Pea dish hot, garnished with chopped fresh cilantro or parsley. For an extra zesty kick, add lemon wedges for squeezing over the chickpeas.
Recommended Recipe: Try this Tasty Vegetarian Chilli Con Carne Recipe Today
This Vegetarian Chick Pea Recipe is a delightful option for those seeking a flavorful, meatless meal. Whether you enjoy it as a main course or a hearty side, you’ll find that chickpeas can be truly delicious. Dive into this dish and savor the satisfying combination of spices and vegetables today!
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