Low Carb Cheese Taco Shells: A Delightful Low-Carb Alternative

Low Carb Cheese Taco Shells

Tacos are a favorite, in households but individuals following a low carb or keto diet often have to pass on traditional taco shells. That’s where the Low Carb Cheese Taco Shells step in. These crispy and cheesy shells not taste amazing. Also cater to low carb dietary requirements. Indulge, in this variation. Elevate your taco nights with the delectable Low Carb Cheese Taco Shells.

Ingredients

Low Carb Cheese Taco Shells
  • 2 cups shredded cheddar cheese (or a mix of your favorite cheeses)
  • 1 tsp paprika (optional for added flavor)
  • 1/2 tsp garlic powder (optional)
  • Pinch of salt

Instructions

Low Carb Cheese Taco Shells
  • Preheat your oven to 375°F (190°C).
  • Line a baking sheet, with parchment paper and place tablespoons of shredded cheese on it making sure to leave 2 inches of space between each mound.
  • Gently flatten each mound into a circle aiming for a diameter of 4 5 inches.
  • If desired you can sprinkle some paprika, garlic powder and a pinch of salt on top.
  • Put the baking sheet in the oven. Bake for around 5 7 minutes until the edges of the cheese rounds turn golden.
  • Once done take them out of the oven. Let them cool for a minute. While they’re still warm carefully drape each cheese round, over the edge of a bowl or any rounded surface to give them the shape of taco shells. Allow them to cool completely so that they harden into that taco shell shape.
  • Now you can fill your Low Carb Cheese Taco Shells with your preferred taco fillings. Enjoy the cheesiness!

Why Opt for Low Carb Cheese Taco Shells?

Low Carb Cheese Taco Shells

Regular taco shells, whether they’re made from corn or flour tend to be high, in carbohydrates. However if you’re looking for a option that still provides that satisfying crunch the Low Carb Cheese Taco Shells are a great alternative. You can enjoy all the goodness of tacos without worrying about the carbs.

The Magic of Cheese in Cooking

Low Carb Cheese Taco Shells

Cheese is such an ingredient. Whether its used as an takes stage, in dishes, like Low Carb Cheese Taco Shells cheese always adds that extra something to make a dish even better.

Making Low Carb Cheese Taco Shells Your Own

Low Carb Cheese Taco Shells

The great thing, about these shells is that they can be easily adapted. You have the freedom to try out cheese combinations or even enhance the taste with some herbs.

Are Taco Shells Bad for Keto?

Low Carb Cheese Taco Shells

When you’re, on a keto diet it’s important to keep an eye on your carbohydrate intake. Traditional taco shells, made from either corn or flour have an amount of carbs that can easily go over the carb limit recommended for keto. So even though tacos are loved by people their shells might not be suitable for those following a keto approach. Nevertheless there are alternatives like Low Carb Cheese Taco Shells that provide a solution for taco enthusiasts who’re, on a keto diet.

Low Carb Cheese Taco Shells: A Delightful Low-Carb Alternative

Difficulty:BeginnerPrep time: 10 minutesCook time: 8 minutesRest time: minutesTotal time: 18 minutesServings:8 tacos servingsCalories:90 kcal Best Season:Suitable throughout the year

Description

Elevate your taco nights with our Low Carb Cheese Taco Shells. They’re crispy, cheesy, and perfect for those on a low-carb diet!

Ingredients

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Line a baking sheet, with parchment paper and place tablespoons of shredded cheese on it making sure to leave 2 inches of space between each mound.
  3. Gently flatten each mound into a circle aiming for a diameter of 4 5 inches.
  4. If desired you can sprinkle some paprika, garlic powder and a pinch of salt on top.
  5. Put the baking sheet in the oven. Bake for around 5-8 minutes until the edges of the cheese rounds turn golden.
  6. Once done take them out of the oven. Let them cool for a minute. While they’re still warm carefully drape each cheese round, over the edge of a bowl or any rounded surface to give them the shape of taco shells. Allow them to cool completely so that they harden into that taco shell shape.
  7. Now you can fill your Low Carb Cheese Taco Shells with your preferred taco fillings. Enjoy the cheesiness!

Notes

  • To add some spice you can sprinkle a pinch of flakes on top of the cheese before baking. Make sure to spread the cheese to achieve crispy taco shells.
Keywords:Low Carb Cheese Taco Shells, Low Carb Cheese Taco Shells recipe

Do Taco Shells Have Carbs?

Low Carb Cheese Taco Shells

Indeed traditional taco shells do contain carbohydrates. Corn based taco shells typically have 10 20 grams of carbs, per shell while flour based ones can even have amounts. It’s always advisable to verify the details when buying packaged taco shells. For individuals aiming to lessen their consumption Low Carb Cheese Taco Shells offer an low carb substitute.

Final Thought

When it comes to Low Carb Cheese Taco Shells you can enjoy the taste without sacrificing your carb objectives. These taco shells strike the balance, between crispy and cheesy guaranteeing that your taco evenings will always be a success!

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